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Ling Boneless 300gr

$11.20

Store: The One that Got Away

2 portions/ approx. 200g per portion

SKINLESS & BONELESS

SALTWATER WILD HARVEST

COOKING TIPS: Season with salt and pepper. To lock in flavour and moisture cook with a dash of olive oil on a hot pan 2.5 minutes each side.

Next day delivery to Sydney's Eastern Suburbs and beyond, for orders placed by 5pm. Free Delivery for all orders over $99.
SKU: 118 Category:

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