Description
2 portions/ approx. 200g per portion
SKINLESS & BONELESS
SALTWATER WILD HARVEST
COOKING TIPS: Season with salt and pepper. To maximise sweetness and moisture cook with a dash of olive oil on a hot pan, 3 min each side.
Flathead Fillets 250gr
$17.25
Store: The One that Got Away2 portions/ approx. 200g per portion
SKINLESS & BONELESS
SALTWATER WILD HARVEST
COOKING TIPS: Season with salt and pepper. To maximise sweetness and moisture cook with a dash of olive oil on a hot pan, 3 min each side.
Vendor Information
- Store Name: The One that Got Away
- Vendor: The One that Got Away
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